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25180 County Road 48
Peconic, NY, 11958
United States

6317347001

Sang Lee Farms is a certified organic farm on the North Fork of Long Island. We specialize in Asian Specialty produce, Value-added products made in our certified organic kitchen, and much more.

We sell our products online, in our retail shoppe, at farmer's markets, and through our CSA Farmshare Program.

Baba Ghanouj

Recipes

Delicious Farm Fresh Recipes from The Sang Lee Kitchen & Cooking Blogs

Baba Ghanouj

Lucy Senesac

INGREDIENTS:

  • 12 long asian eggplants (on the small side), halved lengthwise
  • 2 tablespoons fresh squeezed lemon juice
  • ¼ cup  tahini
  • ¼ cup olive oil
  • 1 bunch parsley (3/4 cup packed) coarsely chopped
  • 5 cloves roasted garlic
  • 1 fresh clove garlic, minced (less if you prefer, 1 clove is strong!) 

INSTRUCTIONS:

Preheat oven to 375°F. Generously oil rimmed baking sheet and place eggplant halves, cut side down, on sheet. Roast for about 45 minutes or until eggplant is soft and set aside to cool for 10-20 minutes. Using a spoon, scoop out the pulp from the eggplant into a food processor/blender. Add 1/4 cup oil, tahini, lemon juice, parsley and garlic; process until almost smooth.