FRESH . LOCAL . SUSTAINABLE . ORGANIC
2016 Business Person of the year
Check out our own Lucy Senesac featured as the Suffolk Times Business Person of the year !
MISS us? Our farmstand is scheduled to be open FULL TIME starting April 1st, See you then!
Love our PREPARED ITEMS?
Pre-order by SUNDAY MIDNIGHT to receive our products on your doorstep by Wednesday!
2017 CSA Program now open for enrollment! Deadline is May 1st
Sang Lee Farms is a family owned & operated Organic Vegetable Farm & Kitchen certified by NOFA-NY. We grow over one hundred varieties of specialty vegetables and herbs. We also offer a full line of value-added products to compliment our produce.
Located in the heart of the North Fork of Long Island, New York. Sang Lee Farms provides local communities with a bounty of fresh organic produce year round.
Our certified organic food can be found at our Farmstand, and at the three Farmers Markets that we attend during the season. In addition, we have a CSA program that distributes our produce to local communities as well as Western Long Island and as far as Brooklyn.
WHERE TO FIND OUR PRODUCTS RIGHT NOW:
WHEN: November 19th - April 2017 , Saturday's 10am-3pm
WHERE: Riverhead Indoor Farmer's Market
WHAT: Fresh vegetables, Greenhouse greens, ready to eat prepared food, Holiday Gifts, Baked Goods & more
FRIDAYS IN THE FARMSTAND
WHEN: January 6th - April . Fridays 12pm-5pm
WHERE: The farmstand
WHAT: Weekly Winter Veggie Boxes Pickup. Greenhouse & Storage Veggies, Prepared foods from our Organic Kitchen, Soups, Pestos, Dips, Dressings, Baked Goods, Eggs & more
Home delivery to tri-state area
WHEN: Order by SUNDAY midnight for delivery to your doorstep by Wednesday
WHERE: Anywhere in the Tri-state area
WHAT: Vegan Soups, Jarred Items, Baked Goods, Frozen Pestos, Dressings & Dips & more!