FRESH . LOCAL . SUSTAINABLE . ORGANIC
Sang Lee Farms is a family owned & operated Organic Vegetable Farm & Kitchen certified by NOFA-NY. We grow over one hundred varieties of specialty vegetables and herbs. We also offer a full line of value-added products to compliment our produce.
Located in the heart of the North Fork of Long Island, New York. Sang Lee Farms provides local communities with a bounty of fresh organic produce year round.
Our certified organic food can be found at our Farmstand, and at the three Farmers Markets that we attend during the season. In addition, we have a CSA program that distributes our produce to local communities as well as Western Long Island and as far as Brooklyn.